N5-formyl-N5-hydroxy-L-ornithine
IUPAC 名称
(2S)-2-amino-5-(N-hydroxyformamido)pentanoic acid
描述
N5-formyl-n5-hydroxy-l-ornithine is a member of the class of compounds known as L-alpha-amino acids. L-alpha-amino acids are alpha amino acids which have the L-configuration of the alpha-carbon atom. N5-formyl-n5-hydroxy-l-ornithine is soluble (in water) and a moderately acidic compound (based on its pKa). N5-formyl-n5-hydroxy-l-ornithine can be found in a number of food items such as chinese chives, european chestnut, okra, and mung bean, which makes n5-formyl-n5-hydroxy-l-ornithine a potential biomarker for the consumption of these food products.
异构
[H][C@](N)(CCCN(O)C=O)C(O)=O
InChI标识符
InChI=1S/C6H12N2O4/c7-5(6(10)11)2-1-3-8(12)4-9/h4-5,12H,1-3,7H2,(H,10,11)/t5-/m0/s1
键
KORLZEIJSHHTDW-YFKPBYRVSA-N