IUPAC 名称
3-hydroxy-3-[(2-{[2-(icosa-8,11,14-trienoylsulfanyl)ethyl]carbamoyl}ethyl)carbamoyl]-2,2-dimethylpropyl ({[5-(6-amino-9H-purin-9-yl)-4-hydroxy-3-(phosphonatooxy)oxolan-2-yl]methyl phosphonato}oxy)phosphonate
描述
Dihomo γ-linolenoyl-coa is a member of the class of compounds known as long-chain fatty acyl coas. Long-chain fatty acyl coas are acyl CoAs where the group acylated to the coenzyme A moiety is a long aliphatic chain of 13 to 21 carbon atoms. Dihomo γ-linolenoyl-coa is practically insoluble (in water) and an extremely strong acidic compound (based on its pKa). Dihomo γ-linolenoyl-coa can be found in a number of food items such as savoy cabbage, german camomile, cascade huckleberry, and pepper (c. annuum), which makes dihomo γ-linolenoyl-coa a potential biomarker for the consumption of these food products.
InChI标识符
InChI=1S/C41H68N7O17P3S/c1-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-32(50)69-25-24-43-31(49)22-23-44-39(53)36(52)41(2,3)27-62-68(59,60)65-67(57,58)61-26-30-35(64-66(54,55)56)34(51)40(63-30)48-29-47-33-37(42)45-28-46-38(33)48/h8-9,11-12,14-15,28-30,34-36,40,51-52H,4-7,10,13,16-27H2,1-3H3,(H,43,49)(H,44,53)(H,57,58)(H,59,60)(H2,42,45,46)(H2,54,55,56)/p-4