4-phospho-hydroxy-L-threonine
IUPAC 名称
[1-carboxylato-2-hydroxy-3-(phosphonatooxy)propyl]azaniumyl
描述
4-phospho-hydroxy-l-threonine belongs to alpha amino acids and derivatives class of compounds. Those are amino acids in which the amino group is attached to the carbon atom immediately adjacent to the carboxylate group (alpha carbon), or a derivative thereof. 4-phospho-hydroxy-l-threonine is soluble (in water) and a moderately acidic compound (based on its pKa). 4-phospho-hydroxy-l-threonine can be found in a number of food items such as guava, adzuki bean, black chokeberry, and rye, which makes 4-phospho-hydroxy-l-threonine a potential biomarker for the consumption of these food products.
异构
[N+]C(C(O)COP([O-])([O-])=O)C([O-])=O
InChI标识符
InChI=1S/C4H8NO7P/c5-3(4(7)8)2(6)1-12-13(9,10)11/h2-3,6H,1H2,(H,7,8)(H2,9,10,11)/q+1/p-3
键
CXUYLJRETJLXGW-UHFFFAOYSA-K