描述
16-oxo-palmitate is also known as 16-oxo-hexadecanoate. 16-oxo-palmitate is practically insoluble (in water) and a weakly acidic compound (based on its pKa). 16-oxo-palmitate can be found in a number of food items such as garden rhubarb, japanese pumpkin, carrot, and soy bean, which makes 16-oxo-palmitate a potential biomarker for the consumption of these food products.
InChI标识符
InChI=1S/C16H30O3/c17-15-13-11-9-7-5-3-1-2-4-6-8-10-12-14-16(18)19/h15H,1-14H2,(H,18,19)/p-1