1-18:2-2-16:2-monogalactosyldiacylglycerol
IUPAC 名称
2-(hexadeca-7,10-dienoyloxy)-3-{[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}propyl octadeca-9,12-dienoate
描述
1-18:2-2-16:2-monogalactosyldiacylglycerol is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). 1-18:2-2-16:2-monogalactosyldiacylglycerol can be found in a number of food items such as mandarin orange (clementine, tangerine), herbs and spices, japanese chestnut, and sea-buckthornberry, which makes 1-18:2-2-16:2-monogalactosyldiacylglycerol a potential biomarker for the consumption of these food products.
异构
CCCCCC=CCC=CCCCCCCCC(=O)OCC(COC1OC(CO)C(O)C(O)C1O)OC(=O)CCCCCC=CCC=CCCCCC
InChI标识符
InChI=1S/C43H74O10/c1-3-5-7-9-11-13-15-17-18-20-21-23-25-27-29-31-38(45)50-34-36(35-51-43-42(49)41(48)40(47)37(33-44)53-43)52-39(46)32-30-28-26-24-22-19-16-14-12-10-8-6-4-2/h11-14,17-19,22,36-37,40-44,47-49H,3-10,15-16,20-21,23-35H2,1-2H3
键
DJVQAKQVQXIHEL-UHFFFAOYSA-N