L-Arabinose,化合物成分

L-Arabinose

public_id

FDB012306

IUPAC 名称

(2R,3S,4S)-2,3,4,5-tetrahydroxypentanal

描述

Flavouring agent Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group. L-Arabinose is found in many foods, some of which are almond, horseradish tree, flaxseed, and peach.

CAS号

5328-37-0

异构

OC[C@H](O)[C@H](O)[C@@H](O)C=O

InChI标识符

InChI=1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4-,5+/m0/s1

键

PYMYPHUHKUWMLA-VAYJURFESA-N

平均分子量

150.05282343

id

12309

含有化合物的食物

食物id	食物名称
383	Horse
378	Guinea hen
373	Greylag goose
626	Grape wine
99	Garden cress
101	Flaxseed
451	European rabbit
365	Emu
364	Elk
549	Domestic pig
541	Domestic goat
535	Deer
624	Columbidae (Dove, Pigeon)
334	Chicken
506	Cattle (Beef, Veal)
316	Buffalo
303	Bison
542	Beefalo
590	Anatidae
148	Almond