L-Sorbose
IUPAC 名称
(3S,5S)-2-(hydroxymethyl)oxane-2,3,4,5-tetrol
描述
Indirect food additive arising from its use as a constituent of cotton, cotton fabrics, paper and paperboard in contact with dry food
Sorbose is a ketose belonging to the group of sugars known as monosaccharides. The commercial production of vitamin C (ascorbic acid) often begins with sorbose.; Sorbose is a ketose belonging to the group of sugars known as monosaccharides. The commercial production of vitamin C (ascorbic acid) often begins with sorbose. L-Sorbose is the configuration of the naturally-occurring sugar. L-Sorbose is found in many foods, some of which are summer savory, sacred lotus, pepper (c. annuum), and pasta.
异构
OCC(O)C(O)C(O)C(=O)CO.OCC1OC(O)(CO)C(O)C1O.OCC1(O)OCC(O)C(O)C1O
InChI标识符
InChI=1S/3C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6;7-1-3-4(9)5(10)6(11,2-8)12-3;7-1-3(9)5(11)6(12)4(10)2-8/h2*3-5,7-11H,1-2H2;3,5-9,11-12H,1-2H2
键
JCOXAIPZGMCTBN-UHFFFAOYSA-N