public_id

FDB000857

IUPAC 名称

4-ethenyl-2-methoxyphenol

描述

Responsible for off-flavour of 'old fruit' in stored orange juice 2-Methoxy-4-vinylphenol is an aromatic substance allowed to be used as a flavouring agents. It is one of the compounds responsible for the natural aroma of buckwheat. Some insects like Rhynchophorus ferrugineus (Red palm weevil), use this substance for chemical signaling (pheromones). 2-Methoxy-4-vinylphenol is found in many foods, some of which are asparagus, coffee, sweet orange, and wild carrot.

CAS号

7786-61-0

异构

COC1=CC(C=C)=CC=C1O

InChI标识符

InChI=1S/C9H10O2/c1-3-7-4-5-8(10)9(6-7)11-2/h3-6,10H,1H2,2H3

键

YOMSJEATGXXYPX-UHFFFAOYSA-N

平均分子量

150.068079564

id

857

含有化合物的食物

食物id	食物名称
112	Spearmint
170	Sesame
60	Robusta coffee
943	Red wine
22	Oat
33	Kohlrabi
173	Garden tomato (var.)
933	Evergreen blackberry
205	Corn
58	Coffee
889	Citrus
215	Celery stalks
214	Celeriac
31	Cauliflower
245	Carrot
34	Broccoli
938	Blackberry
268	Beer
21	Asparagus
59	Arabica coffee