茄子
食物名英文
Eggplant
食物类英文
Vegetables
食物群
Fruit vegetables
科学名称
Solanum melongena
描述
The plant known in North America as the eggplant, Solanum melongena, is a species of flowering plant known in French and British English as the aubergine. Also known as the brinjal, brinjal eggplant, melongene, or guinea squash, it is a member of the family Solanaceae. It bears a fruit of the same name, eggplant or aubergine, widely used in cooking, most notably moussaka and ratatouille. As a nightshade (Solanum), it is closely related to both the tomato and the potato. It was domesticated in India from the wild nightshade, the thorn or bitter apple, S. incanum.
id
174
食物含有的化合物
化合物说明含量单位
Threonine Eggplant, cooked, boiled, drained, with salt --30 mg/100g
Tryptophan Eggplant, cooked, boiled, drained, with salt --8 mg/100g
Folate, DFE Eggplant, cooked, boiled, drained, with salt --0.014 mg/100g
Folate, food Eggplant, cooked, boiled, drained, with salt --0.014 mg/100g
Vitamin K (phylloquinone) Eggplant, cooked, boiled, drained, with salt --0.0029 mg/100g
Choline, total Eggplant, cooked, boiled, drained, with salt --9.4 mg/100g
Folate, total Eggplant, cooked, boiled, drained, with salt --0.014 mg/100g
Vitamin B-6 Eggplant, cooked, boiled, drained, with salt --0.086 mg/100g
Pantothenic acid Eggplant, cooked, boiled, drained, with salt --0.075 mg/100g
Niacin Eggplant, cooked, boiled, drained, with salt --0.6 mg/100g
Riboflavin Eggplant, cooked, boiled, drained, with salt --0.02 mg/100g
Thiamin Eggplant, cooked, boiled, drained, with salt --0.076 mg/100g
Vitamin C, total ascorbic acid Eggplant, cooked, boiled, drained, with salt --1.3 mg/100g
Vitamin E (alpha-tocopherol) Eggplant, cooked, boiled, drained, with salt --0.41 mg/100g
Carotene, beta Eggplant, cooked, boiled, drained, with salt --0.022 mg/100g
Vitamin A, RAE Eggplant, cooked, boiled, drained, with salt --2 RE
Vitamin A, IU Eggplant, cooked, boiled, drained, with salt --37 IU
Selenium, Se Eggplant, cooked, boiled, drained, with salt --0.0001 mg/100g
Manganese, Mn Eggplant, cooked, boiled, drained, with salt --0.113 mg/100g
Copper, Cu Eggplant, cooked, boiled, drained, with salt --0.059 mg/100g

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