public_id

FDB017111

IUPAC 名称

1-methyl-1H,2H,3H,4H,9H-pyrido[3,4-b]indole-3-carboxylic acid

描述

Widespread in many foodstuffs especially fruit juices, jams and fermented foods or beverages including beer and soy sauceand is) also present in the toxic fly agaric mushroom (Amanita muscaria). Formed by Pictet-Spengler condensation between acetaldehyde and L-tryptophan in nature or during food processing. (1xi,3xi)-1,2,3,4-Tetrahydro-1-methyl-beta-carboline-3-carboxylic acid is found in many foods, some of which are alcoholic beverages, herbs and spices, fruits, and mushrooms.

CAS号

异构

CC1NC(CC2=C1NC1=CC=CC=C21)C(O)=O

InChI标识符

InChI=1S/C13H14N2O2/c1-7-12-9(6-11(14-7)13(16)17)8-4-2-3-5-10(8)15-12/h2-5,7,11,14-15H,6H2,1H3,(H,16,17)

键

ZUPHXNBLQCSEIA-UHFFFAOYSA-N

平均分子量

230.105527702

id

17118

含有化合物的食物

食物id	食物名称
567	Oyster mushroom
883	Mushrooms
897	Herbs and Spices
903	Fruits
561	Common mushroom
884	Alcoholic beverages