Neoisoliquiritin
IUPAC 名称
(2E)-1-(2-hydroxy-4-{[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}phenyl)-3-(4-hydroxyphenyl)prop-2-en-1-one
描述
Isolated from Glycyrrhiza glabra (licorice), Cicer arietinum (chickpea) and Glycine max (soybean). Neoisoliquiritin is found in many foods, some of which are pulses, chickpea, soy bean, and tea.
异构
OCC1OC(OC2=CC(O)=C(C=C2)C(=O)\C=C\C2=CC=C(O)C=C2)C(O)C(O)C1O
InChI标识符
InChI=1S/C21H22O9/c22-10-17-18(26)19(27)20(28)21(30-17)29-13-6-7-14(16(25)9-13)15(24)8-3-11-1-4-12(23)5-2-11/h1-9,17-23,25-28H,10H2/b8-3+
键
XQWFHGOIUZFQPJ-FPYGCLRLSA-N