xi-2,3-Dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one
IUPAC 名称
3-hydroxy-5-methoxy-6-methyl-3,4-dihydro-2H-pyran-4-one
描述
Found in numerous cooked or stored foods such as cooked vegetables, bread crust, caramelised sugar products and dehydrated orange juice powder. Intermed. production in Maillard reaction; formed in non-enzymic browning reactions; synth. from aldohexoses and secondary amines
InChI标识符
InChI=1S/C7H10O4/c1-4-7(10-2)6(9)5(8)3-11-4/h5,8H,3H2,1-2H3
键
JOWYHBUWSWRYOG-UHFFFAOYSA-N