Taraxasterol,化合物成分

Taraxasterol

public_id

FDB014714

IUPAC 名称

4,4,6a,6b,8a,12,14b-heptamethyl-11-methylidene-docosahydropicen-3-ol

描述

Constituent of dandelion roots (Taraxacum officinale), Roman chamomile flowers (Anthemis nobilis) and many other plants. Taraxasterol is found in many foods, some of which are soy bean, chicory, evening primrose, and common grape.

CAS号

1059-14-9

异构

CC1C2C3CCC4C5(C)CCC(O)C(C)(C)C5CCC4(C)C3(C)CCC2(C)CCC1=C

InChI标识符

InChI=1S/C30H50O/c1-19-11-14-27(5)17-18-29(7)21(25(27)20(19)2)9-10-23-28(6)15-13-24(31)26(3,4)22(28)12-16-30(23,29)8/h20-25,31H,1,9-18H2,2-8H3

键

XWMMEBCFHUKHEX-UHFFFAOYSA-N

平均分子量

426.386166222

id

14717

含有化合物的食物

食物id	食物名称
800	Shea tree
159	Rosemary
46	Roman camomile
60	Robusta coffee
957	Red tea
95	Lettuce
1021	Herbal tea
940	Green tea
120	Evening primrose
48	Endive
181	Dandelion
204	Common grape
891	Coffee and coffee products
49	Chicory
245	Carrot
17	Burdock
939	Black tea
902	Beverages
59	Arabica coffee
884	Alcoholic beverages