Oxindole-3-acetic acid
IUPAC 名称
2-(2-hydroxy-3H-indol-3-yl)acetic acid
描述
Isolated from Ribes rubrum (currant), Brassica subspecies and Helianthus annuus (sunflower). Production of catabolism of 1H-Indole-3-acetic acid BNC14-M in Zea mays (sweetcorn). Oxindole-3-acetic acid is found in many foods, some of which are fats and oils, brassicas, cereals and cereal products, and fruits.
异构
OC(=O)CC1C(O)=NC2=C1C=CC=C2
InChI标识符
InChI=1S/C10H9NO3/c12-9(13)5-7-6-3-1-2-4-8(6)11-10(7)14/h1-4,7H,5H2,(H,11,14)(H,12,13)
键
ILGMGHZPXRDCCS-UHFFFAOYSA-N