4,5-Epoxy-2-decenal
IUPAC 名称
(2E)-3-(3-pentyloxiran-2-yl)prop-2-enal
描述
Lipid peroxidation production Contributor to warmed-over flavour development in cooked meats and off-flavour in stored soybean oiland is) also present in breadcrumb, hop cone and roasted sesame seed odours and pastry products prepared from margarine. 4,5-Epoxy-2-decenal is found in cereals and cereal products.
InChI标识符
InChI=1S/C10H16O2/c1-2-3-4-6-9-10(12-9)7-5-8-11/h5,7-10H,2-4,6H2,1H3/b7-5+
键
HIOMEXREAUSUBP-FNORWQNLSA-N