public_id

FDB012252

IUPAC 名称

5,7,8-trihydroxy-3-(4-hydroxyphenyl)-4H-chromen-4-one

描述

8-hydroxygenistein is a member of the class of compounds known as isoflavones. Isoflavones are polycyclic compounds containing a 2-isoflavene skeleton which bears a ketone group at the C4 carbon atom. 8-hydroxygenistein is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). 8-hydroxygenistein can be found in a number of food items such as scarlet bean, mung bean, lima bean, and adzuki bean, which makes 8-hydroxygenistein a potential biomarker for the consumption of these food products.

CAS号

13539-27-0

异构

OC1=CC=C(C=C1)C1=COC2=C(O)C(O)=CC(O)=C2C1=O

InChI标识符

InChI=1S/C15H10O6/c16-8-3-1-7(2-4-8)9-6-21-15-12(13(9)19)10(17)5-11(18)14(15)20/h1-6,16-18,20H

键

ZKZCRGBCWBCSNJ-UHFFFAOYSA-N

平均分子量

286.047738052

id

12255

含有化合物的食物

食物id	食物名称
132	Scarlet bean
200	Mung bean
133	Lima bean
199	Gram bean
201	Climbing bean
198	Adzuki bean