红香槟,食品数据库

红香槟

食物名英文

Red champagne

食物类英文

Beverages

食物群

Alcoholic beverages

科学名称

描述

Red champagne is also known as Rosé champagne, which is a type of alcoholic drinks that is produced with red grapes. The gentle extracting process minimized the contact between the skins and juice, which gives the liquid red colour. Red (Rosé) Champagne is one of the few wines that allow the production of rosé by the addition of a small amount of red wine during blending.

id

924

食物含有的化合物

化合物	说明	含量	单位
1,3-Dihydroxyacetone		2521-2777-	uM
Fatty acids, total polyunsaturated	Milk, whole, 3.25% milkfat, with added vitamin D	--195	mg/100g
Fatty acids, total monounsaturated	Milk, whole, 3.25% milkfat, with added vitamin D	--812	mg/100g
Fatty acids, total saturated	Milk, whole, 3.25% milkfat, with added vitamin D	--1865	mg/100g
Cholesterol	Milk, whole, 3.25% milkfat, with added vitamin D	--10	mg/100g
Serine	Milk, whole, 3.25% milkfat, with added vitamin D	--190	mg/100g
Proline	Milk, whole, 3.25% milkfat, with added vitamin D	--311	mg/100g
Glycine	Milk, whole, 3.25% milkfat, with added vitamin D	--62	mg/100g
Glutamic acid	Milk, whole, 3.25% milkfat, with added vitamin D	--708	mg/100g
Aspartic acid	Milk, whole, 3.25% milkfat, with added vitamin D	--270	mg/100g
Alanine	Milk, whole, 3.25% milkfat, with added vitamin D	--107	mg/100g
Histidine	Milk, whole, 3.25% milkfat, with added vitamin D	--95	mg/100g
Arginine	Milk, whole, 3.25% milkfat, with added vitamin D	--90	mg/100g
Valine	Milk, whole, 3.25% milkfat, with added vitamin D	--206	mg/100g
Tyrosine	Milk, whole, 3.25% milkfat, with added vitamin D	--159	mg/100g
Phenylalanine	Milk, whole, 3.25% milkfat, with added vitamin D	--163	mg/100g
Cystine	Milk, whole, 3.25% milkfat, with added vitamin D	--19	mg/100g
Methionine	Milk, whole, 3.25% milkfat, with added vitamin D	--83	mg/100g
Lysine	Milk, whole, 3.25% milkfat, with added vitamin D	--264	mg/100g
Leucine	Milk, whole, 3.25% milkfat, with added vitamin D	--299	mg/100g

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