酸橙
食物名英文
Sour orange
食物类英文
Fruits
食物群
Citrus
科学名称
Citrus × aurantium
描述
Sour orange, bigarade orange,bitter orange, Seville orange, or marmalade orange is the citrus tree Citrus × aurantium and its fruit. It is native to southeast Asia and has been spread by humans to many parts of the world.
id
918
食物含有的化合物
化合物说明含量单位
Vitamin A, IU Seeds, pumpkin and squash seed kernels, roasted, with salt added --8 IU
Selenium, Se Seeds, pumpkin and squash seed kernels, roasted, with salt added --0.0094 mg/100g
Manganese, Mn Seeds, pumpkin and squash seed kernels, roasted, with salt added --4.49 mg/100g
Copper, Cu Seeds, pumpkin and squash seed kernels, roasted, with salt added --1.275 mg/100g
Zinc, Zn Seeds, pumpkin and squash seed kernels, roasted, with salt added --7.64 mg/100g
Sodium, Na Seeds, pumpkin and squash seed kernels, roasted, with salt added --256 mg/100g
Potassium, K Seeds, pumpkin and squash seed kernels, roasted, with salt added --788 mg/100g
Phosphorus, P Seeds, pumpkin and squash seed kernels, roasted, with salt added --1174 mg/100g
Magnesium, Mg Seeds, pumpkin and squash seed kernels, roasted, with salt added --550 mg/100g
Iron, Fe Seeds, pumpkin and squash seed kernels, roasted, with salt added --8.07 mg/100g
Calcium, Ca Seeds, pumpkin and squash seed kernels, roasted, with salt added --52 mg/100g
Sugars, total Seeds, pumpkin and squash seed kernels, roasted, with salt added --1290 mg/100g
Water Seeds, pumpkin and squash seed kernels, roasted, with salt added --2030 mg/100g
Fructose Seeds, pumpkin and squash seed kernels, roasted, with salt added --70 mg/100g
Glucose (dextrose) Seeds, pumpkin and squash seed kernels, roasted, with salt added --70 mg/100g
Sucrose Seeds, pumpkin and squash seed kernels, roasted, with salt added --1140 mg/100g
Starch Seeds, pumpkin and squash seed kernels, roasted, with salt added --740 mg/100g
Ash Seeds, pumpkin and squash seed kernels, roasted, with salt added --4370 mg/100g
Fatty acids, total polyunsaturated Seeds, pumpkin and squash seeds, whole, roasted, without salt --8844 mg/100g
Fatty acids, total monounsaturated Seeds, pumpkin and squash seeds, whole, roasted, without salt --6032 mg/100g
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