| 化合物 | 说明 | 含量 | 单位 |
| Energy |
Bread, roll, danish |
--297.562 |
kcal/100g |
| Energy |
Bread, italien type |
--254.541 |
kcal/100g |
| Energy |
Baguette, wheat, fine, industrial product |
--257.17 |
kcal/100g |
| C22:0 |
Rolls, white, industrial produced |
--4 |
mg/100g |
| 20:4 undifferentiated |
Bread, wheat, white wheat |
--2 |
mg/100g |
| 20:4 undifferentiated |
Rolls, dinner, whole-wheat |
--1 |
mg/100g |
| 20:4 undifferentiated |
Bread, whole-wheat, prepared from recipe, toasted |
--1 |
mg/100g |
| 20:4 undifferentiated |
Bread, whole-wheat, prepared from recipe |
--1 |
mg/100g |
| 20:4 undifferentiated |
Bread, whole-wheat, commercially prepared, toasted |
--1 |
mg/100g |
| 20:4 undifferentiated |
Bread, white, commercially prepared (includes soft bread crumbs) |
--2 |
mg/100g |
| 20:4 undifferentiated |
Bread, wheat |
--3 |
mg/100g |
| 20:4 undifferentiated |
Bread, reduced-calorie, wheat |
--3 |
mg/100g |
| 20:2 n-6 c,c |
Bread, wheat, white wheat |
--2 |
mg/100g |
| 20:2 n-6 c,c |
Bread, white, commercially prepared (includes soft bread crumbs) |
--2 |
mg/100g |
| 20:2 n-6 c,c |
Bread, wheat |
--1 |
mg/100g |
| 20:2 n-6 c,c |
Bread, reduced-calorie, wheat |
--2 |
mg/100g |
| 18:3 undifferentiated |
Bread, wheat, white wheat |
--83 |
mg/100g |
| 18:3 undifferentiated |
Bread, white, commercially prepared, toasted, low sodium no salt |
--39 |
mg/100g |
| 18:3 undifferentiated |
Bread, white, commercially prepared, low sodium no salt |
--35 |
mg/100g |
| 18:3 undifferentiated |
Bread, wheat germ, toasted |
--51 |
mg/100g |