玉米糁
食物名英文
Corn grits
食物类英文
Cereals and cereal products
食物群
Cereal products
科学名称
描述
Grits are a food of American Indian origin common in the Southern United States and mainly eaten at breakfast. They consist of coarsely ground corn, or sometimes alkali-treated corn (hominy). They are also sometimes called sofkee or sofkey from the Muskogee (Creek) language word. Grits are similar to other thick maize-based porridges from around the world, such as polenta, or the thinner farina. [Wikipedia]
id
813

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