食物名英文

French toast

食物类英文

Cereals and cereal products

食物群

Leavened breads

科学名称

描述

French toast or eggy bread is a dish of bread soaked in eggs then fried. Where French toast is served as a sweet dish, milk, sugar, or cinnamon are also commonly added before frying, and it may be then topped with sugar, butter, fruit, syrup, or other items. Where it is a savory dish, it is generally fried with a pinch of salt, and then served with a sauce such as ketchup or mayonnaise. [Wikipedia]

id

807

食物含有的化合物

化合物	说明	含量	单位
Serine	Pie, chocolate mousse, prepared from mix, no-bake type	--178	mg/100g
Proline	Pie, chocolate mousse, prepared from mix, no-bake type	--283	mg/100g
Glycine	Pie, chocolate mousse, prepared from mix, no-bake type	--115	mg/100g
Glutamic acid	Pie, chocolate mousse, prepared from mix, no-bake type	--769	mg/100g
Aspartic acid	Pie, chocolate mousse, prepared from mix, no-bake type	--284	mg/100g
Alanine	Pie, chocolate mousse, prepared from mix, no-bake type	--133	mg/100g
Histidine	Pie, chocolate mousse, prepared from mix, no-bake type	--82	mg/100g
Arginine	Pie, chocolate mousse, prepared from mix, no-bake type	--167	mg/100g
Valine	Pie, chocolate mousse, prepared from mix, no-bake type	--190	mg/100g
Tyrosine	Pie, chocolate mousse, prepared from mix, no-bake type	--133	mg/100g
Phenylalanine	Pie, chocolate mousse, prepared from mix, no-bake type	--166	mg/100g
Cystine	Pie, chocolate mousse, prepared from mix, no-bake type	--50	mg/100g
Methionine	Pie, chocolate mousse, prepared from mix, no-bake type	--62	mg/100g
Lysine	Pie, chocolate mousse, prepared from mix, no-bake type	--201	mg/100g
Leucine	Pie, chocolate mousse, prepared from mix, no-bake type	--278	mg/100g
Isoleucine	Pie, chocolate mousse, prepared from mix, no-bake type	--165	mg/100g
Threonine	Pie, chocolate mousse, prepared from mix, no-bake type	--139	mg/100g
Tryptophan	Pie, chocolate mousse, prepared from mix, no-bake type	--48	mg/100g
Folate, DFE	Pie, chocolate mousse, prepared from mix, no-bake type	--0.042	mg/100g
Folate, food	Pie, chocolate mousse, prepared from mix, no-bake type	--0.003	mg/100g