年糕
食物名英文
Rice cake
食物类英文
Dishes
食物群
Asian cuisine
科学名称
描述
A rice cake may be any kind of food item made from rice that has been shaped, condensed, or otherwise combined into a single object. A wide variety of rice cakes exist in many different cultures in which rice is eaten, and are particularly prevalent in Asia. Common variations include cakes make with rice flour, those made from ground rice, and those made from whole grains of rice compressed together or combined with some other binding substance. [Wikipedia]
id
796
食物含有的化合物
化合物说明含量单位
Fiber, total dietary Nuts, mixed nuts, oil roasted, with peanuts, with salt added --7000 mg/100g
Fiber, total dietary Nuts, mixed nuts, dry roasted, with peanuts, with salt added --9000 mg/100g
Fiber, total dietary Nuts, formulated, wheat-based, all flavors except macadamia, without salt --5200 mg/100g
Fiber, total dietary Nuts, formulated, wheat-based, flavored, macadamia flavored, without salt --5200 mg/100g
Fiber, total dietary Nuts, formulated, wheat-based, unflavored, with salt added --5200 mg/100g
Fiber, total dietary Nuts, mixed nuts, oil roasted, without peanuts, without salt added --5500 mg/100g
Fiber, total dietary Nuts, mixed nuts, oil roasted, with peanuts, without salt added --7000 mg/100g
Fiber, total dietary Nuts, mixed nuts, dry roasted, with peanuts, without salt added --9000 mg/100g
Total lipid (fat) Nuts, mixed nuts, oil roasted, without peanuts, with salt added --56170 mg/100g
Total lipid (fat) Nuts, mixed nuts, oil roasted, with peanuts, with salt added --53950 mg/100g
Total lipid (fat) Nuts, mixed nuts, dry roasted, with peanuts, with salt added --51450 mg/100g
Total lipid (fat) Nuts, formulated, wheat-based, all flavors except macadamia, without salt --62300 mg/100g
Total lipid (fat) Nuts, formulated, wheat-based, flavored, macadamia flavored, without salt --56500 mg/100g
Total lipid (fat) Nuts, formulated, wheat-based, unflavored, with salt added --57700 mg/100g
Total lipid (fat) Nuts, mixed nuts, oil roasted, without peanuts, without salt added --56170 mg/100g
Total lipid (fat) Nuts, mixed nuts, oil roasted, with peanuts, without salt added --53950 mg/100g
Total lipid (fat) Nuts, mixed nuts, dry roasted, with peanuts, without salt added --51450 mg/100g
Carbohydrate, by difference Nuts, mixed nuts, oil roasted, without peanuts, with salt added --22270 mg/100g
Carbohydrate, by difference Nuts, mixed nuts, oil roasted, with peanuts, with salt added --21050 mg/100g
Carbohydrate, by difference Nuts, mixed nuts, dry roasted, with peanuts, with salt added --25350 mg/100g
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