| 化合物 | 说明 | 含量 | 单位 |
|---|
| Total lipid (fat) |
WORTHINGTON Low Fat Veja-Links, canned, unprepared |
--4800 |
mg/100g |
| Total lipid (fat) |
WORTHINGTON Low Fat Fri Chik, canned, unprepared |
--2700 |
mg/100g |
| Total lipid (fat) |
WORTHINGTON FriChik Original, canned, unprepared |
--10300 |
mg/100g |
| Total lipid (fat) |
WORTHINGTON Diced Chik, canned, unprepared |
--700 |
mg/100g |
| Total lipid (fat) |
WORTHINGTON Choplets, canned, unprepared |
--1000 |
mg/100g |
| Total lipid (fat) |
WORTHINGTON Chili, canned, unprepared |
--4500 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Linketts, canned, unprepared |
--11800 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Tender Bits, canned, unprepared |
--4600 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Redi-Burger, canned, unprepared |
--2800 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Vege-Burger, canned, unprepared |
--1200 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Swiss Stake with Gravy, canned, unprepared |
--6200 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Tender Rounds with Gravy, canned, unprepared |
--5600 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Low Fat Big Franks, canned, unprepared |
--4700 |
mg/100g |
| Total lipid (fat) |
LOMA LINDA Little Links, canned, unprepared |
--13500 |
mg/100g |
| Total lipid (fat) |
Veggie burgers or soyburgers, unprepared |
--6300 |
mg/100g |
| Total lipid (fat) |
Sausage, meatless |
--18160 |
mg/100g |
| Total lipid (fat) |
Meat extender |
--2970 |
mg/100g |
| Total lipid (fat) |
Bacon, meatless |
--29520 |
mg/100g |
| Total lipid (fat) |
USDA Commodity, spaghetti sauce, meatless, canned |
--900 |
mg/100g |
| Carbohydrate, by difference |
Chicken, meatless, breaded, fried |
--8510 |
mg/100g |