食物名英文

Tapioca pearl

食物类英文

Baking goods

食物群

Baking goods

科学名称

描述

Tapioca is a starch extracted from Manihot esculenta. In India, the term 'Tapioca' is used to represent the root of the plant (Cassava), rather than the starch. In Vietnam, it is called bot nang. In Indonesia, it is called singkong. In the Philippines, it is called sago. Tapioca is a staple food in some regions and is used worldwide as a thickening agent, mainly in foods. In Britain, the word tapioca often refers to a milk pudding thickened with arrowroot, while in Asia the sap of the sago palm is often part of its preparation. Tapioca is gluten-free, and almost completely protein-free. [Wikipedia]

id

746

食物含有的化合物

化合物	说明	含量	单位
Fructose	Snacks, tortilla chips, low fat, made with olestra, nacho cheese	--210	mg/100g
Glucose (dextrose)	Snacks, tortilla chips, low fat, made with olestra, nacho cheese	--280	mg/100g
Sucrose	Snacks, tortilla chips, low fat, made with olestra, nacho cheese	--890	mg/100g
Starch	Snacks, tortilla chips, low fat, made with olestra, nacho cheese	--56000	mg/100g
Ash	Snacks, tortilla chips, low fat, made with olestra, nacho cheese	--3060	mg/100g
Fatty acids, total polyunsaturated	Tortilla chips, low fat, baked without fat	--2870	mg/100g
Fatty acids, total monounsaturated	Tortilla chips, low fat, baked without fat	--1660	mg/100g
Fatty acids, total saturated	Tortilla chips, low fat, baked without fat	--850	mg/100g
Folate, DFE	Tortilla chips, low fat, baked without fat	--0.016	mg/100g
Folate, food	Tortilla chips, low fat, baked without fat	--0.016	mg/100g
Vitamin K (phylloquinone)	Tortilla chips, low fat, baked without fat	--0.0002	mg/100g
Choline, total	Tortilla chips, low fat, baked without fat	--21.9	mg/100g
Folate, total	Tortilla chips, low fat, baked without fat	--0.016	mg/100g
Vitamin B-6	Tortilla chips, low fat, baked without fat	--0.18	mg/100g
Niacin	Tortilla chips, low fat, baked without fat	--0.42	mg/100g
Riboflavin	Tortilla chips, low fat, baked without fat	--0.28	mg/100g
Thiamin	Tortilla chips, low fat, baked without fat	--0.22	mg/100g
Vitamin C, total ascorbic acid	Tortilla chips, low fat, baked without fat	--0.2	mg/100g
Cryptoxanthin, beta	Tortilla chips, low fat, baked without fat	--0.001	mg/100g
Vitamin E (alpha-tocopherol)	Tortilla chips, low fat, baked without fat	--0.77	mg/100g