食物名英文

Lasagna

食物类英文

Dishes

食物群

Pasta dishes

科学名称

描述

Lasagne are a wide, flat pasta shape, and possibly one of the oldest types of pasta. The word also refers to a dish made with several layers of lasagne sheets alternated with sauces and various other ingredients. Lasagne originated in Italy, traditionally ascribed to the city of Bologna (Emilia-Romagna), where the first modern recipe was created and published and became a traditional dish. Traditional lasagne is made by interleaving layers of pasta with layers of sauce, made with ragù, bechamel, and Parmigiano-Reggiano. In other regions and outside of Italy it is common to find lasagne made with ricotta or mozzarella cheese, tomato sauce, various meats (e.g., ground beef, pork or chicken), miscellaneous vegetables (e.g., spinach, zucchini, mushrooms) and typically flavored with wine, garlic, onion, and oregano. In all cases the lasagne are oven-baked.

id

730

食物含有的化合物

化合物	说明	含量	单位
Isoleucine	Beans, baked, canned, with pork and sweet sauce	--234	mg/100g
Threonine	Beans, baked, canned, with pork and sweet sauce	--223	mg/100g
Tryptophan	Beans, baked, canned, with pork and sweet sauce	--63	mg/100g
Betaine	Beans, baked, canned, with pork and sweet sauce	--0.1	mg/100g
Folate, DFE	Beans, baked, canned, with pork and sweet sauce	--0.008	mg/100g
Folate, food	Beans, baked, canned, with pork and sweet sauce	--0.008	mg/100g
Vitamin K (phylloquinone)	Beans, baked, canned, with pork and sweet sauce	--0.0008	mg/100g
Choline, total	Beans, baked, canned, with pork and sweet sauce	--24.5	mg/100g
Folate, total	Beans, baked, canned, with pork and sweet sauce	--0.008	mg/100g
Vitamin B-6	Beans, baked, canned, with pork and sweet sauce	--0.057	mg/100g
Pantothenic acid	Beans, baked, canned, with pork and sweet sauce	--0.196	mg/100g
Niacin	Beans, baked, canned, with pork and sweet sauce	--0.353	mg/100g
Riboflavin	Beans, baked, canned, with pork and sweet sauce	--0.059	mg/100g
Thiamin	Beans, baked, canned, with pork and sweet sauce	--0.047	mg/100g
Vitamin C, total ascorbic acid	Beans, baked, canned, with pork and sweet sauce	--2.8	mg/100g
Tocopherol, delta	Beans, baked, canned, with pork and sweet sauce	--0.08	mg/100g
Tocopherol, gamma	Beans, baked, canned, with pork and sweet sauce	--0.8	mg/100g
Lycopene	Beans, baked, canned, with pork and sweet sauce	--0.024	mg/100g
Vitamin E (alpha-tocopherol)	Beans, baked, canned, with pork and sweet sauce	--0.03	mg/100g
Carotene, beta	Beans, baked, canned, with pork and sweet sauce	--0.005	mg/100g