配料,食品数据库

配料

食物名英文

Topping

食物类英文

Baking goods

食物群

Baking goods

科学名称

描述

id

715

食物含有的化合物

化合物	说明	含量	单位
Phosphorus (P)	Milk, acidophilus cultured	--99	mg/100g
Magnesium (Mg)	Milk, acidophilus cultured	--12.3	mg/100g
Calcium (Ca)	Milk, acidophilus cultured	--124	mg/100g
Potassium (K)	Milk, acidophilus cultured	--155	mg/100g
Sodium (Na)	Milk, acidophilus cultured	--49	mg/100g
Vitamin C, total	Milk, acidophilus cultured	--0.3	mg/100g
Vitamin B12 (as cyanocobalamin)	Milk, acidophilus cultured	--0.00015	mg/100g
Folates	Milk, acidophilus cultured	--0.0062	mg/100g
Biotin	Milk, acidophilus cultured	--3.5	mg/100g
Pantothenic acid	Milk, acidophilus cultured	--0.31	mg/100g
Vitamin B6 (as pyridoxinehydrochloride), total	Milk, acidophilus cultured	--0.041	mg/100g
Niacin, from tryptophan	Milk, acidophilus cultured	--0.85	mg/100g
Niacin	Milk, acidophilus cultured	--0.08	mg/100g
Niacin, total	Milk, acidophilus cultured	--0.93	NE
Vitamin B2 (riboflavin)	Milk, acidophilus cultured	--0.185	mg/100g
Vitamin B1 (as thiamin hydrochloride)	Milk, acidophilus cultured	--0.038	mg/100g
Vitamin E, alpha tocopherol	Milk, acidophilus cultured	--0.089	mg/100g
Vitamin E, total	Milk, acidophilus cultured	--0.089	伪-TE
Vitamin D3 (cholecalciferol)	Milk, acidophilus cultured	--0.0001	mg/100g
Vitamin D	Milk, acidophilus cultured	--0.0001	mg/100g