其他发酵乳
食物名英文
Other fermented milk
食物类英文
Milk and milk products
食物群
Fermented milks
科学名称
描述
Fermented milk products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been fermented with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. The fermentation process increases the shelf-life of the product, while enhancing the taste and improving the digestibility of milk. There is evidence that fermented milk products have been produced since around 10,000 BC. A range of different Lactobacilli strains has been grown in laboratories allowing for a wide range of cultured milk products with different tastes.
id
693
食物含有的化合物
化合物说明含量单位
Manganese, Mn Peas and carrots, frozen, cooked, boiled, drained, without salt --0.202 mg/100g
Copper, Cu Peas and carrots, frozen, cooked, boiled, drained, without salt --0.076 mg/100g
Zinc, Zn Peas and carrots, frozen, cooked, boiled, drained, without salt --0.45 mg/100g
Sodium, Na Peas and carrots, frozen, cooked, boiled, drained, without salt --68 mg/100g
Potassium, K Peas and carrots, frozen, cooked, boiled, drained, without salt --158 mg/100g
Phosphorus, P Peas and carrots, frozen, cooked, boiled, drained, without salt --49 mg/100g
Magnesium, Mg Peas and carrots, frozen, cooked, boiled, drained, without salt --16 mg/100g
Iron, Fe Peas and carrots, frozen, cooked, boiled, drained, without salt --0.94 mg/100g
Calcium, Ca Peas and carrots, frozen, cooked, boiled, drained, without salt --23 mg/100g
Sugars, total Peas and carrots, frozen, cooked, boiled, drained, without salt --4360 mg/100g
Water Peas and carrots, frozen, cooked, boiled, drained, without salt --85800 mg/100g
Ash Peas and carrots, frozen, cooked, boiled, drained, without salt --570 mg/100g
Fatty acids, total polyunsaturated Peas and carrots, frozen, unprepared --221 mg/100g
Fatty acids, total monounsaturated Peas and carrots, frozen, unprepared --39 mg/100g
Fatty acids, total saturated Peas and carrots, frozen, unprepared --84 mg/100g
Serine Peas and carrots, frozen, unprepared --114 mg/100g
Proline Peas and carrots, frozen, unprepared --108 mg/100g
Glycine Peas and carrots, frozen, unprepared --114 mg/100g
Glutamic acid Peas and carrots, frozen, unprepared --483 mg/100g
Aspartic acid Peas and carrots, frozen, unprepared --324 mg/100g
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