| 化合物 | 说明 | 含量 | 单位 |
| Total lipid (fat) |
Swisswurst, pork and beef, with swiss cheese, smoked |
--27370 |
mg/100g |
| Total lipid (fat) |
Sausage, turkey, breakfast links, mild |
--18090 |
mg/100g |
| Total lipid (fat) |
Sausage, summer, pork and beef, sticks, with cheddar cheese |
--37910 |
mg/100g |
| Total lipid (fat) |
Sausage, pork and beef, with cheddar cheese, smoked |
--25840 |
mg/100g |
| Total lipid (fat) |
Sausage, Polish, pork and beef, smoked |
--26560 |
mg/100g |
| Total lipid (fat) |
Sausage, Polish, beef with chicken, hot |
--19400 |
mg/100g |
| Total lipid (fat) |
Sausage, Italian, sweet, links |
--8420 |
mg/100g |
| Total lipid (fat) |
Salami, pork, beef, less sodium |
--30500 |
mg/100g |
| Total lipid (fat) |
Liverwurst spread |
--25450 |
mg/100g |
| Total lipid (fat) |
Bratwurst, veal, cooked |
--31700 |
mg/100g |
| Total lipid (fat) |
USDA Commodity, pork sausage, bulk/links/patties, frozen, raw |
--18560 |
mg/100g |
| Total lipid (fat) |
Frankfurter, beef, pork, and turkey, fat free |
--1590 |
mg/100g |
| Total lipid (fat) |
USDA Commodity, pork, sausage, bulk/links/patties, frozen, cooked |
--20260 |
mg/100g |
| Total lipid (fat) |
Turkey, pork, and beef sausage, low fat, smoked |
--2500 |
mg/100g |
| Total lipid (fat) |
HORMEL WRANGLER Beef Franks |
--25690 |
mg/100g |
| Total lipid (fat) |
HORMEL Pillow Pak Sliced Turkey Pepperoni |
--11520 |
mg/100g |
| Total lipid (fat) |
BUTCHER BOY MEATS, INC., Turkey Franks |
--18170 |
mg/100g |
| Total lipid (fat) |
LOUIS RICH, Turkey Smoked Sausage |
--9900 |
mg/100g |
| Total lipid (fat) |
LOUIS RICH, Turkey Salami Cotto |
--9500 |
mg/100g |
| Total lipid (fat) |
LOUIS RICH, Turkey Salami |
--9400 |
mg/100g |