| 化合物 | 说明 | 含量 | 单位 |
|---|
| Vitamin B2 (riboflavin) |
Pork, sausage, frankfurter, canned |
--0.2 |
mg/100g |
| Vitamin B1 (as thiamin hydrochloride) |
Pork, sausage, frankfurter, canned |
--0.14 |
mg/100g |
| Vitamin E, alpha tocopherol |
Pork, sausage, frankfurter, canned |
--0.1 |
mg/100g |
| Vitamin E, total |
Pork, sausage, frankfurter, canned |
--0.1 |
伪-TE |
| Vitamin D3 (cholecalciferol) |
Pork, sausage, frankfurter, canned |
--0.000149 |
mg/100g |
| Vitamin D |
Pork, sausage, frankfurter, canned |
--0.000664 |
mg/100g |
| Moisture |
Pork, sausage, frankfurter, canned |
--69000 |
mg/100g |
| Ash |
Pork, sausage, frankfurter, canned |
--1800 |
mg/100g |
| Fatty acids, total poly-unsaturated |
Pork, sausage, frankfurter, canned |
--1700 |
mg/100g |
| Fatty acids, total mono-unsaturated |
Pork, sausage, frankfurter, canned |
--8000 |
mg/100g |
| Fatty acids, total saturated |
Pork, sausage, frankfurter, canned |
--6000 |
mg/100g |
| Vitamin D, 25-hydroxycholecalciferol |
Pork, sausage, frankfurter |
--0.000111 |
mg/100g |
| Serine |
Pork, sausage, frankfurter |
--580 |
mg/100g |
| Proline |
Pork, sausage, frankfurter |
--1000 |
mg/100g |
| Glycine |
Pork, sausage, frankfurter |
--1200 |
mg/100g |
| Glutamic acid |
Pork, sausage, frankfurter |
--1800 |
mg/100g |
| Aspartic acid |
Pork, sausage, frankfurter |
--1100 |
mg/100g |
| Alanine |
Pork, sausage, frankfurter |
--840 |
mg/100g |
| Histidine |
Pork, sausage, frankfurter |
--300 |
mg/100g |
| Arginine |
Pork, sausage, frankfurter |
--770 |
mg/100g |