| 化合物 | 说明 | 含量 | 单位 |
| Vitamin C, total ascorbic acid |
Sausage, Italian, pork, raw |
--2 |
mg/100g |
| Selenium, Se |
Sausage, Italian, pork, raw |
--0.0248 |
mg/100g |
| Manganese, Mn |
Sausage, Italian, pork, raw |
--0.058 |
mg/100g |
| Copper, Cu |
Sausage, Italian, pork, raw |
--0.08 |
mg/100g |
| Zinc, Zn |
Sausage, Italian, pork, raw |
--1.79 |
mg/100g |
| Sodium, Na |
Sausage, Italian, pork, raw |
--731 |
mg/100g |
| Potassium, K |
Sausage, Italian, pork, raw |
--253 |
mg/100g |
| Phosphorus, P |
Sausage, Italian, pork, raw |
--142 |
mg/100g |
| Magnesium, Mg |
Sausage, Italian, pork, raw |
--14 |
mg/100g |
| Iron, Fe |
Sausage, Italian, pork, raw |
--1.18 |
mg/100g |
| Calcium, Ca |
Sausage, Italian, pork, raw |
--18 |
mg/100g |
| Water |
Sausage, Italian, pork, raw |
--51080 |
mg/100g |
| Ash |
Sausage, Italian, pork, raw |
--2700 |
mg/100g |
| 18:3 n-3 c,c,c (ALA) |
Frankfurter, turkey |
--193 |
mg/100g |
| 18:2 n-6 c,c |
Frankfurter, turkey |
--3494 |
mg/100g |
| Fatty acids, total polyunsaturated |
Frankfurter, turkey |
--3949 |
mg/100g |
| Fatty acids, total monounsaturated |
Frankfurter, turkey |
--5736 |
mg/100g |
| Fatty acids, total saturated |
Frankfurter, turkey |
--4028 |
mg/100g |
| Cholesterol |
Frankfurter, turkey |
--77 |
mg/100g |
| Hydroxyproline |
Frankfurter, turkey |
--118 |
mg/100g |