| 化合物 | 说明 | 含量 | 单位 |
|---|
| Lysine |
Pork and beef sausage, fresh, cooked |
--1088 |
mg/100g |
| Leucine |
Pork and beef sausage, fresh, cooked |
--974 |
mg/100g |
| Isoleucine |
Pork and beef sausage, fresh, cooked |
--530 |
mg/100g |
| Threonine |
Pork and beef sausage, fresh, cooked |
--554 |
mg/100g |
| Tryptophan |
Pork and beef sausage, fresh, cooked |
--132 |
mg/100g |
| Betaine |
Pork and beef sausage, fresh, cooked |
--3.1 |
mg/100g |
| Folate, DFE |
Pork and beef sausage, fresh, cooked |
--0.002 |
mg/100g |
| Folate, food |
Pork and beef sausage, fresh, cooked |
--0.002 |
mg/100g |
| Vitamin K (phylloquinone) |
Pork and beef sausage, fresh, cooked |
--0.0016 |
mg/100g |
| Choline, total |
Pork and beef sausage, fresh, cooked |
--58.8 |
mg/100g |
| Vitamin B-12 |
Pork and beef sausage, fresh, cooked |
--0.00043 |
mg/100g |
| Folate, total |
Pork and beef sausage, fresh, cooked |
--0.002 |
mg/100g |
| Vitamin B-6 |
Pork and beef sausage, fresh, cooked |
--0.05 |
mg/100g |
| Pantothenic acid |
Pork and beef sausage, fresh, cooked |
--0.48 |
mg/100g |
| Niacin |
Pork and beef sausage, fresh, cooked |
--3.367 |
mg/100g |
| Riboflavin |
Pork and beef sausage, fresh, cooked |
--0.147 |
mg/100g |
| Thiamin |
Pork and beef sausage, fresh, cooked |
--0.357 |
mg/100g |
| Vitamin D (D2 + D3) |
Pork and beef sausage, fresh, cooked |
--0.0007 |
mg/100g |
| Vitamin D |
Pork and beef sausage, fresh, cooked |
--28 |
IU |
| Vitamin E (alpha-tocopherol) |
Pork and beef sausage, fresh, cooked |
--0.22 |
mg/100g |