| 化合物 | 说明 | 含量 | 单位 |
| Vitamin B-12 |
Sausage, Italian, pork, cooked |
--0.0013 |
mg/100g |
| Folate, total |
Sausage, Italian, pork, cooked |
--0.005 |
mg/100g |
| Vitamin B-6 |
Sausage, Italian, pork, cooked |
--0.33 |
mg/100g |
| Niacin |
Sausage, Italian, pork, cooked |
--4.165 |
mg/100g |
| Riboflavin |
Sausage, Italian, pork, cooked |
--0.233 |
mg/100g |
| Thiamin |
Sausage, Italian, pork, cooked |
--0.623 |
mg/100g |
| Vitamin C, total ascorbic acid |
Sausage, Italian, pork, cooked |
--0.1 |
mg/100g |
| Vitamin D (D2 + D3) |
Sausage, Italian, pork, cooked |
--0.001 |
mg/100g |
| Vitamin D |
Sausage, Italian, pork, cooked |
--41 |
IU |
| Vitamin E (alpha-tocopherol) |
Sausage, Italian, pork, cooked |
--0.25 |
mg/100g |
| Vitamin A, RAE |
Sausage, Italian, pork, cooked |
--10 |
RE |
| Retinol |
Sausage, Italian, pork, cooked |
--0.01 |
mg/100g |
| Vitamin A, IU |
Sausage, Italian, pork, cooked |
--16 |
IU |
| Selenium, Se |
Sausage, Italian, pork, cooked |
--0.022 |
mg/100g |
| Copper, Cu |
Sausage, Italian, pork, cooked |
--0.08 |
mg/100g |
| Zinc, Zn |
Sausage, Italian, pork, cooked |
--2.39 |
mg/100g |
| Sodium, Na |
Sausage, Italian, pork, cooked |
--1207 |
mg/100g |
| Potassium, K |
Sausage, Italian, pork, cooked |
--304 |
mg/100g |
| Phosphorus, P |
Sausage, Italian, pork, cooked |
--170 |
mg/100g |
| Magnesium, Mg |
Sausage, Italian, pork, cooked |
--18 |
mg/100g |