奶油,食品数据库

奶油

食物名英文

Cream

食物类英文

Milk and milk products

食物群

Other milk products

科学名称

描述

Cream is a dairy product composed of the higher-butterfat layer skimmed from the top of milk before homogenization. Different grades of cream are distinguished by their fat content, whether they have been heat-treated, whipped, and so on. In many jurisdictions there are regulations for each type. [Wikipedia]

id

650

食物含有的化合物

化合物	说明	含量	单位
Nickel (Ni)	Madeira	--0.0005	mg/100g
Selenium (Se)	Madeira	--0.0001	mg/100g
Chromium (Cr)	Madeira	--0.004	mg/100g
Manganese (Mn)	Madeira	--0.023	mg/100g
Zinc (Zn)	Madeira	--0.14	mg/100g
Copper (Cu)	Madeira	--0.134	mg/100g
Iron (Fe)	Madeira	--0.83	mg/100g
Phosphorus (P)	Madeira	--12	mg/100g
Magnesium (Mg)	Madeira	--10	mg/100g
Calcium (Ca)	Madeira	--8.4	mg/100g
Potassium (K)	Madeira	--100	mg/100g
Moisture	Madeira	--70000	mg/100g
Ash	Madeira	--2000	mg/100g
Alcohol (ethanol)	Madeira	--18000	mg/100g
Carbohydrates, added sugar (sucrose)	Madeira	--10000	mg/100g
Energy	Madeira	--165.392	kcal/100g
Carbohydrates, total	Madeira	--10000	mg/100g
Carbohydrates, total available	Madeira	--10000	mg/100g