紫菜
食物名英文
Purple laver
食物类英文
Aquatic foods
食物群
Seaweed
科学名称
Porphyra laciniata
描述
Porphyra is a cold water seaweed that grows in cold shallow sea water. More specifically, it is a foliose red algal genus of laver, comprising approximately 70 species. It grows in the intertidal zone, typically between the upper intertidal zone and the splash zone in cold waters of temperate oceans. In East Asia, it is used to produce the sea vegetable products nori (in Japan) and gim (in Korea). There are considered to be 60 to 70 species of Porphyra worldwide and seven in the British Isles.
id
549
食物含有的化合物
化合物说明含量单位
Histidine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --750 mg/100g
Arginine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --1360 mg/100g
Valine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --908 mg/100g
Tyrosine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --687 mg/100g
Phenylalanine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --904 mg/100g
Cystine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --315 mg/100g
Methionine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --553 mg/100g
Lysine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --1775 mg/100g
Leucine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --1661 mg/100g
Isoleucine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --918 mg/100g
Threonine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --931 mg/100g
Tryptophan Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --251 mg/100g
Betaine Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --5.7 mg/100g
Folate, DFE Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.003 mg/100g
Folate, food Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.003 mg/100g
Choline, total Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --85.1 mg/100g
Vitamin B-12 Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.00065 mg/100g
Folate, total Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.003 mg/100g
Vitamin B-6 Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.4 mg/100g
Pantothenic acid Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted --0.403 mg/100g
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