食物名英文

Purple laver

食物类英文

Aquatic foods

食物群

Seaweed

科学名称

Porphyra laciniata

描述

Porphyra is a cold water seaweed that grows in cold shallow sea water. More specifically, it is a foliose red algal genus of laver, comprising approximately 70 species. It grows in the intertidal zone, typically between the upper intertidal zone and the splash zone in cold waters of temperate oceans. In East Asia, it is used to produce the sea vegetable products nori (in Japan) and gim (in Korea). There are considered to be 60 to 70 species of Porphyra worldwide and seven in the British Isles.

id

549

食物含有的化合物

化合物	说明	含量	单位
Protein, total	Pork, ham, silverside, 2 mm fat, raw	--19200	mg/100g
Protein, total-N	Pork, ham, silverside with rind, raw	--3100	mg/100g
Protein, total	Pork, ham, silverside with rind, raw	--19100	mg/100g
Protein, total-N	Pork, ham, silverside (M. Semitendinosus), lean, raw	--3200	mg/100g
Protein, total	Pork, ham, silverside (M. Semitendinosus), lean, raw	--19900	mg/100g
Protein, total-N	Pork, ham, silverside (M. Semitendinosus), lean, raw	--3180	mg/100g
Protein, total	Pork, ham, silverside (M. Semitendinosus), lean, raw	--19900	mg/100g
Protein, total-N	Pork, ham, silverside (M. Biceps Femoris), lean, raw	--3300	mg/100g
Protein, total	Pork, ham, silverside (M. Biceps Femoris), lean, raw	--20500	mg/100g
Protein, total-N	Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw	--3100	mg/100g
Protein, total	Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw	--19200	mg/100g
Protein, total-N	Pork, ham, schnitzel, escalope, raw	--3460	mg/100g
Protein, total	Pork, ham, schnitzel, escalope, raw	--21600	mg/100g
Protein, total-N	Pork, ham, outside muscle (M. biceps femoris), shredded, raw	--3280	mg/100g
Protein, total	Pork, ham, outside muscle (M. biceps femoris), shredded, raw	--20500	mg/100g
Protein, total-N	Pork, ham, outside muscle (M. biceps femoris), diced, lean, raw	--3280	mg/100g
Protein, total	Pork, ham, outside muscle (M. biceps femoris), diced, lean, raw	--20500	mg/100g
Protein, total-N	Pork, ham, cured, canned	--2500	mg/100g
Protein, total	Pork, ham, cured, canned	--15700	mg/100g
Protein, total-N	Pork, ham, chump (M. Glutaei Etc.), lean, raw	--3310	mg/100g