费约亚
食物名英文
Feijoa
食物类英文
Fruits
食物群
Tropical fruits
科学名称
Feijoa sellowiana
描述
Acca sellowiana, a species of flowering plant in the myrtle family, Myrtaceae, is native to the highlands of southern Brazil, eastern Paraguay, Uruguay, northern Argentina, and Colombia. It is widely cultivated as a garden plant and fruiting tree in New Zealand, and can be found as a garden plant elsewhere such as in Australia, Azerbaijan, western Georgia and southern Russia. Common names include feijoa, pineapple guava and guavasteen. It is an evergreen, perennial shrub or small tree, 1?7 metres (3.3?23.0 ft) in height, widely cultivated as a garden plant and fruiting tree. The fruit, maturing in autumn, is green, ellipsoid, and about the size of a chicken egg. It has a sweet, aromatic flavor which tastes like pineapple, apple and mint. The flesh is juicy and is divided into a clear gelatinous seed pulp and a firmer, slightly granular, opaque flesh nearer the skin. The fruit falls to the ground when ripe and at its fullest flavor, but it may be picked from the tree prior to falling to prevent bruising.
id
544
食物含有的化合物
化合物说明含量单位
Selenium, Se Mollusks, clam, mixed species, cooked, moist heat --0.064 mg/100g
Manganese, Mn Mollusks, clam, mixed species, cooked, moist heat --1 mg/100g
Copper, Cu Mollusks, clam, mixed species, cooked, moist heat --0.688 mg/100g
Zinc, Zn Mollusks, clam, mixed species, cooked, moist heat --2.73 mg/100g
Sodium, Na Mollusks, clam, mixed species, cooked, moist heat --1202 mg/100g
Potassium, K Mollusks, clam, mixed species, cooked, moist heat --628 mg/100g
Phosphorus, P Mollusks, clam, mixed species, cooked, moist heat --338 mg/100g
Magnesium, Mg Mollusks, clam, mixed species, cooked, moist heat --18 mg/100g
Iron, Fe Mollusks, clam, mixed species, cooked, moist heat --27.96 mg/100g
Calcium, Ca Mollusks, clam, mixed species, cooked, moist heat --92 mg/100g
Water Mollusks, clam, mixed species, cooked, moist heat --63640 mg/100g
Ash Mollusks, clam, mixed species, cooked, moist heat --3740 mg/100g
Fatty acids, total polyunsaturated Mollusks, clam, mixed species, cooked, breaded and fried --2870 mg/100g
Fatty acids, total monounsaturated Mollusks, clam, mixed species, cooked, breaded and fried --4545 mg/100g
20:5 n-3 (EPA) Mollusks, clam, mixed species, cooked, breaded and fried --66 mg/100g
22:6 n-3 (DHA) Mollusks, clam, mixed species, cooked, breaded and fried --70 mg/100g
Fatty acids, total saturated Mollusks, clam, mixed species, cooked, breaded and fried --2683 mg/100g
Cholesterol Mollusks, clam, mixed species, cooked, breaded and fried --61 mg/100g
Serine Mollusks, clam, mixed species, cooked, breaded and fried --673 mg/100g
Proline Mollusks, clam, mixed species, cooked, breaded and fried --691 mg/100g
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