冶炼
食物名英文
Smelt
食物类英文
Aquatic foods
食物群
Fishes
科学名称
Osmeridae
描述
Smelts are a family of small fish, Osmeridae, found in the Atlantic and Pacific Oceans. They are also known as freshwater smelts or typical smelts to distinguish them from the related Argentinidae, Bathylagidae, and Retropinnidae. Some smelt species are common in the North American Great Lakes, and in the lakes and seas of the northern part of Europe, where they run in large shoals along the saltwater coastline during spring migration to their spawning streams. In size, smelts usually grow to about 20 cm (7.9 in) long, although some species can reach 70 cm (28 in). Smelts are a food source for salmon and lake trout. Like salmon, many species are anadromous, living most of their lives in the sea, but traveling into fresh water to breed. However, a few exceptions, such as the surf smelt, spend their entire lives at sea.
id
519
食物含有的化合物
化合物说明含量单位
Fatty acids, total saturated Yam, cooked, boiled, drained, or baked, with salt --29 mg/100g
Serine Yam, cooked, boiled, drained, or baked, with salt --79 mg/100g
Proline Yam, cooked, boiled, drained, or baked, with salt --53 mg/100g
Glycine Yam, cooked, boiled, drained, or baked, with salt --52 mg/100g
Glutamic acid Yam, cooked, boiled, drained, or baked, with salt --176 mg/100g
Aspartic acid Yam, cooked, boiled, drained, or baked, with salt --151 mg/100g
Alanine Yam, cooked, boiled, drained, or baked, with salt --61 mg/100g
Histidine Yam, cooked, boiled, drained, or baked, with salt --33 mg/100g
Arginine Yam, cooked, boiled, drained, or baked, with salt --124 mg/100g
Valine Yam, cooked, boiled, drained, or baked, with salt --60 mg/100g
Tyrosine Yam, cooked, boiled, drained, or baked, with salt --39 mg/100g
Phenylalanine Yam, cooked, boiled, drained, or baked, with salt --69 mg/100g
Cystine Yam, cooked, boiled, drained, or baked, with salt --18 mg/100g
Methionine Yam, cooked, boiled, drained, or baked, with salt --20 mg/100g
Lysine Yam, cooked, boiled, drained, or baked, with salt --58 mg/100g
Leucine Yam, cooked, boiled, drained, or baked, with salt --94 mg/100g
Isoleucine Yam, cooked, boiled, drained, or baked, with salt --50 mg/100g
Threonine Yam, cooked, boiled, drained, or baked, with salt --52 mg/100g
Tryptophan Yam, cooked, boiled, drained, or baked, with salt --12 mg/100g
Folate, DFE Yam, cooked, boiled, drained, or baked, with salt --0.016 mg/100g
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