鲶鱼
食物名英文
Sheefish
食物类英文
Aquatic foods
食物群
Fishes
科学名称
Stenodus leucichthys
描述
Stenodus leucichthys is a species of freshwater whitefish in the family Salmonidae. In the strict sense its natural distribution is restricted to the Caspian Sea basin, and it is known as beloribitsa. The beloribitsa is now considered extinct in the wild, but survives in cultured stocks.
id
472
食物含有的化合物
化合物说明含量单位
Tryptophan Mollusks, scallop, mixed species, cooked, breaded and fried --210 mg/100g
Folate, DFE Mollusks, scallop, mixed species, cooked, breaded and fried --0.05 mg/100g
Folate, food Mollusks, scallop, mixed species, cooked, breaded and fried --0.018 mg/100g
Folic acid Mollusks, scallop, mixed species, cooked, breaded and fried --0.019 mg/100g
Vitamin B-12 Mollusks, scallop, mixed species, cooked, breaded and fried --0.00132 mg/100g
Folate, total Mollusks, scallop, mixed species, cooked, breaded and fried --0.037 mg/100g
Vitamin B-6 Mollusks, scallop, mixed species, cooked, breaded and fried --0.14 mg/100g
Pantothenic acid Mollusks, scallop, mixed species, cooked, breaded and fried --0.2 mg/100g
Niacin Mollusks, scallop, mixed species, cooked, breaded and fried --1.505 mg/100g
Riboflavin Mollusks, scallop, mixed species, cooked, breaded and fried --0.11 mg/100g
Thiamin Mollusks, scallop, mixed species, cooked, breaded and fried --0.042 mg/100g
Vitamin C, total ascorbic acid Mollusks, scallop, mixed species, cooked, breaded and fried --2.3 mg/100g
Vitamin A, RAE Mollusks, scallop, mixed species, cooked, breaded and fried --22 RE
Vitamin A, IU Mollusks, scallop, mixed species, cooked, breaded and fried --75 IU
Selenium, Se Mollusks, scallop, mixed species, cooked, breaded and fried --0.0269 mg/100g
Manganese, Mn Mollusks, scallop, mixed species, cooked, breaded and fried --0.14 mg/100g
Copper, Cu Mollusks, scallop, mixed species, cooked, breaded and fried --0.078 mg/100g
Zinc, Zn Mollusks, scallop, mixed species, cooked, breaded and fried --1.06 mg/100g
Sodium, Na Mollusks, scallop, mixed species, cooked, breaded and fried --464 mg/100g
Potassium, K Mollusks, scallop, mixed species, cooked, breaded and fried --333 mg/100g
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