食物名英文

Alaska blueberry

食物类英文

Fruits

食物群

Berries

科学名称

Vaccinium alaskaense

描述

Vaccinium ovalifolium (commonly known as Alaska blueberry, early blueberry, oval-leaf bilberry, oval-leaf blueberry, and oval-leaf huckleberry) is a plant in the heath family having three varieties, all of which grow in northerly regions, including the subarctic. Vaccinium ovalifolium is used by in jams and jellies and for making liqueur. Blueberry herbal tea can be made from the leaves, or from the juice of the blueberries themselves.

id

380

食物含有的化合物

化合物	说明	含量	单位
Iron, Fe	Fish, halibut, raw, with skin (Alaska Native)	--0.27	mg/100g
Calcium, Ca	Fish, halibut, raw, with skin (Alaska Native)	--20	mg/100g
Water	Fish, halibut, raw, with skin (Alaska Native)	--73440	mg/100g
Ash	Fish, halibut, raw, with skin (Alaska Native)	--1300	mg/100g
1	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1	mg/100g
Fatty acids, total polyunsaturated	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--352	mg/100g
Fatty acids, total monounsaturated	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--573	mg/100g
20:5 n-3 (EPA)	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--80	mg/100g
22:6 n-3 (DHA)	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--155	mg/100g
Fatty acids, total saturated	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--354	mg/100g
Cholesterol	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--60	mg/100g
Serine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1031	mg/100g
Proline	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--894	mg/100g
Glycine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1213	mg/100g
Glutamic acid	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--3774	mg/100g
Aspartic acid	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--2589	mg/100g
Alanine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1529	mg/100g
Histidine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--745	mg/100g
Arginine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1512	mg/100g
Valine	Fish, halibut, Atlantic and Pacific, cooked, dry heat	--1302	mg/100g