阿拉斯加蓝莓
食物名英文
Alaska blueberry
食物类英文
Fruits
食物群
Berries
科学名称
Vaccinium alaskaense
描述
Vaccinium ovalifolium (commonly known as Alaska blueberry, early blueberry, oval-leaf bilberry, oval-leaf blueberry, and oval-leaf huckleberry) is a plant in the heath family having three varieties, all of which grow in northerly regions, including the subarctic. Vaccinium ovalifolium is used by in jams and jellies and for making liqueur. Blueberry herbal tea can be made from the leaves, or from the juice of the blueberries themselves.
id
380
食物含有的化合物
化合物说明含量单位
18:3 n-3 c,c,c (ALA) Fish, halibut, cooked, with skin (Alaska Native) --9 mg/100g
Fatty acids, total polyunsaturated Fish, halibut, cooked, with skin (Alaska Native) --731 mg/100g
Fatty acids, total monounsaturated Fish, halibut, cooked, with skin (Alaska Native) --842 mg/100g
20:5 n-3 (EPA) Fish, halibut, cooked, with skin (Alaska Native) --243 mg/100g
22:6 n-3 (DHA) Fish, halibut, cooked, with skin (Alaska Native) --363 mg/100g
Fatty acids, total saturated Fish, halibut, cooked, with skin (Alaska Native) --498 mg/100g
Cholesterol Fish, halibut, cooked, with skin (Alaska Native) --75 mg/100g
Hydroxyproline Fish, halibut, cooked, with skin (Alaska Native) --107 mg/100g
Serine Fish, halibut, cooked, with skin (Alaska Native) --981 mg/100g
Proline Fish, halibut, cooked, with skin (Alaska Native) --790 mg/100g
Glycine Fish, halibut, cooked, with skin (Alaska Native) --1005 mg/100g
Glutamic acid Fish, halibut, cooked, with skin (Alaska Native) --3421 mg/100g
Aspartic acid Fish, halibut, cooked, with skin (Alaska Native) --3014 mg/100g
Alanine Fish, halibut, cooked, with skin (Alaska Native) --1280 mg/100g
Histidine Fish, halibut, cooked, with skin (Alaska Native) --538 mg/100g
Arginine Fish, halibut, cooked, with skin (Alaska Native) --1304 mg/100g
Valine Fish, halibut, cooked, with skin (Alaska Native) --1113 mg/100g
Tyrosine Fish, halibut, cooked, with skin (Alaska Native) --754 mg/100g
Phenylalanine Fish, halibut, cooked, with skin (Alaska Native) --885 mg/100g
Cystine Fish, halibut, cooked, with skin (Alaska Native) --383 mg/100g
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