俄勒冈州
食物名英文
Oregon yampah
食物类英文
Vegetables
食物群
Root vegetables
科学名称
Perideridia oregana
描述
Perideridia oregana is a species of flowering plant in the carrot family known by the common name Oregon yampah or Eppaw. It is native to Oregon and California in the western United States, where it grows in woodland and other habitat. This plant is quite variable in appearance. In general, it is a perennial herb 10 to 90 centimeters tall, its green to waxy-grayish erect stem growing from a cluster of small tubers. Leaves near the base of the plant have blades 3 to 30 centimeters long divided into a variable number of leaflets, which may be subdivided into smaller segments. The inflorescence is a compound umbel of many spherical clusters of small white flowers. These yield ribbed, oblong-shaped fruits 3 to 6 millimeters long.
id
361
食物含有的化合物
化合物说明含量单位
Fatty acids, total polyunsaturated Mollusks, oyster, eastern, farmed, cooked, dry heat --713 mg/100g
Fatty acids, total monounsaturated Mollusks, oyster, eastern, farmed, cooked, dry heat --230 mg/100g
20:5 n-3 (EPA) Mollusks, oyster, eastern, farmed, cooked, dry heat --229 mg/100g
22:6 n-3 (DHA) Mollusks, oyster, eastern, farmed, cooked, dry heat --211 mg/100g
Fatty acids, total saturated Mollusks, oyster, eastern, farmed, cooked, dry heat --683 mg/100g
Cholesterol Mollusks, oyster, eastern, farmed, cooked, dry heat --38 mg/100g
Serine Mollusks, oyster, eastern, farmed, cooked, dry heat --314 mg/100g
Proline Mollusks, oyster, eastern, farmed, cooked, dry heat --286 mg/100g
Glycine Mollusks, oyster, eastern, farmed, cooked, dry heat --438 mg/100g
Glutamic acid Mollusks, oyster, eastern, farmed, cooked, dry heat --952 mg/100g
Aspartic acid Mollusks, oyster, eastern, farmed, cooked, dry heat --675 mg/100g
Alanine Mollusks, oyster, eastern, farmed, cooked, dry heat --423 mg/100g
Histidine Mollusks, oyster, eastern, farmed, cooked, dry heat --134 mg/100g
Arginine Mollusks, oyster, eastern, farmed, cooked, dry heat --511 mg/100g
Valine Mollusks, oyster, eastern, farmed, cooked, dry heat --306 mg/100g
Tyrosine Mollusks, oyster, eastern, farmed, cooked, dry heat --224 mg/100g
Phenylalanine Mollusks, oyster, eastern, farmed, cooked, dry heat --251 mg/100g
Cystine Mollusks, oyster, eastern, farmed, cooked, dry heat --92 mg/100g
Methionine Mollusks, oyster, eastern, farmed, cooked, dry heat --158 mg/100g
Lysine Mollusks, oyster, eastern, farmed, cooked, dry heat --523 mg/100g

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