饼干,食品数据库

饼干

食物名英文

Biscuit

食物类英文

Cereals and cereal products

食物群

Cereal products

科学名称

描述

A biscuit is a baked, commonly flour-based food product. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies.

id

274

食物含有的化合物

化合物	说明	含量	单位
18:3 n-3 c,c,c (ALA)	Noodles, flat, crunchy, Chinese restaurant	--2014	mg/100g
18:3 n-6 c,c,c	Noodles, flat, crunchy, Chinese restaurant	--4	mg/100g
18:2 n-6 c,c	Noodles, flat, crunchy, Chinese restaurant	--14776	mg/100g
1	Noodles, flat, crunchy, Chinese restaurant	--44	mg/100g
Fatty acids, total polyunsaturated	Noodles, flat, crunchy, Chinese restaurant	--16949	mg/100g
Fatty acids, total monounsaturated	Noodles, flat, crunchy, Chinese restaurant	--7617	mg/100g
Fatty acids, total saturated	Noodles, flat, crunchy, Chinese restaurant	--4931	mg/100g
Folate, DFE	Noodles, flat, crunchy, Chinese restaurant	--0.017	mg/100g
Folate, food	Noodles, flat, crunchy, Chinese restaurant	--0.017	mg/100g
Vitamin K (phylloquinone)	Noodles, flat, crunchy, Chinese restaurant	--0.0063	mg/100g
Choline, total	Noodles, flat, crunchy, Chinese restaurant	--8.1	mg/100g
Folate, total	Noodles, flat, crunchy, Chinese restaurant	--0.017	mg/100g
Vitamin B-6	Noodles, flat, crunchy, Chinese restaurant	--0.027	mg/100g
Pantothenic acid	Noodles, flat, crunchy, Chinese restaurant	--0.354	mg/100g
Niacin	Noodles, flat, crunchy, Chinese restaurant	--2.52	mg/100g
Riboflavin	Noodles, flat, crunchy, Chinese restaurant	--0.112	mg/100g
Thiamin	Noodles, flat, crunchy, Chinese restaurant	--0.195	mg/100g
Vitamin E (alpha-tocopherol)	Noodles, flat, crunchy, Chinese restaurant	--3.29	mg/100g
Carotene, beta	Noodles, flat, crunchy, Chinese restaurant	--0.001	mg/100g
Vitamin A, IU	Noodles, flat, crunchy, Chinese restaurant	--1	IU

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