巴西坚果,食品数据库

巴西坚果

食物名英文

Brazil nut

食物类英文

Nuts

食物群

Nuts

科学名称

Bertholletia excelsa

描述

The Brazil nut (Bertholletia excelsa) is a South American tree in the family Lecythidaceae, and also the name of the tree's commercially harvested edible seed.

id

24

食物含有的化合物

化合物	说明	含量	单位
CALCIUM	Brazilnut	130-182-156	mg/100g
ASH	Brazilnut	3184-3534.2-3359.1	mg/100g
STEARIC-ACID	Brazilnut	1622.8-7280-4451.4	mg/100g
MYRISTIC-ACID	Brazilnut	620-1260-940	mg/100g
ARGININE	Brazilnut	2390-2472.7-2431.35	mg/100g
TRYPTOPHAN	Brazilnut	260-269-264.5	mg/100g
LEUCINE	Brazilnut	1187-1228.1-1207.55	mg/100g
ASCORBIC-ACID	Brazilnut	0.7-0.7-0.7	mg/100g
NIACIN	Brazilnut	0.2-1.7-0.95	mg/100g
VIT-B-6	Brazilnut	0.2-0.3-0.25	mg/100g
PROLINE	Brazilnut	762-788.4-775.2	mg/100g
ALANINE	Brazilnut	570-589.7-579.85	mg/100g
GLYCINE	Brazilnut	657-679.7-668.35	mg/100g
LYSINE	Brazilnut	541-559.7-550.35	mg/100g
VALINE	Brazilnut	911-942.5-926.75	mg/100g
TYROSINE	Brazilnut	457-472.8-464.9	mg/100g
18:3 n-3 c,c,c (ALA)	Nuts, brazilnuts, dried, unblanched	--17	mg/100g
18:3 n-6 c,c,c	Nuts, brazilnuts, dried, unblanched	--17	mg/100g
Fatty acids, total polyunsaturated	Nuts, brazilnuts, dried, unblanched	--20577	mg/100g
Fatty acids, total monounsaturated	Nuts, brazilnuts, dried, unblanched	--24548	mg/100g