玉米,食品数据库

玉米

食物名英文

Corn

食物类英文

Cereals and cereal products

食物群

Cereals

科学名称

Zea mays

描述

Maize (mayz; Zea mays subsp. mays, from Spanish: maíz after Taíno mahiz), known in some English-speaking countries as corn, is a large grain plant domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain the grain, which are seeds called kernels. Maize kernels are often used in cooking as a starch.

id

205

食物含有的化合物

化合物	说明	含量	单位
Fat, total (Lipids)	Corn flour	--2800	mg/100g
CARBOHYDRATE	Corn	82500-82500-82500	mg/100g
CARBOHYDRATE	Corn	19020.9-83800-51410.4	mg/100g
Carbohydrate, by difference	Corn, dried, yellow (Northern Plains Indians)	--66270	mg/100g
Carbohydrate, by difference	Cornmeal, yellow (Navajo)	--72900	mg/100g
Carbohydrate, by difference	Cornmeal, white (Navajo)	--77140	mg/100g
Carbohydrate, by difference	Corn, white, steamed (Navajo)	--75200	mg/100g
Carbohydrate, by difference	Corn, dried (Navajo)	--74930	mg/100g
Carbohydrate, by difference	Cornmeal, blue (Navajo)	--76930	mg/100g
Carbohydrate, by difference	Mush, blue corn with ash (Navajo)	--11740	mg/100g
Carbohydrate, by difference	Fast foods, corn on the cob with butter	--21880	mg/100g
Carbohydrate, by difference	Cornmeal, degermed, unenriched, white	--79450	mg/100g
Carbohydrate, by difference	Cornmeal, degermed, unenriched, yellow	--79450	mg/100g
Carbohydrate, by difference	Hominy, canned, yellow	--14260	mg/100g
Carbohydrate, by difference	Cornmeal, self-rising, degermed, enriched, white	--74790	mg/100g
Carbohydrate, by difference	Cornmeal, self-rising, bolted, with wheat flour added, enriched, white	--73430	mg/100g
Carbohydrate, by difference	Cornmeal, self-rising, bolted, plain, enriched, white	--70280	mg/100g
Carbohydrate, by difference	Cornmeal, degermed, enriched, white	--79450	mg/100g
Carbohydrate, by difference	Cornmeal, whole-grain, white	--76890	mg/100g
Carbohydrate, by difference	Corn flour, masa, enriched, yellow	--76290	mg/100g

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