食物名英文

Broad bean

食物类英文

Pulses

食物群

Beans

科学名称

Vicia faba

描述

Vicia faba, also known as the broad bean, fava bean, faba bean, field bean, bell bean, or tic bean, is a species of bean (Fabaceae) native to North Africa, southwest and south Asia, and extensively cultivated elsewhere. A variety Vicia faba var. equina Pers. - horse bean has been provisionally recognized. Broad beans are eaten while still young and tender, enabling harvesting to begin as early as the middle of spring for plants started under glass or overwintered in a protected location, but even the main crop sown in early spring will be ready from mid to late summer. Horse beans, left to mature fully, are usually harvested in the late autumn. The young leaves of the plant can also be eaten either raw or cooked like spinach.

id

197

食物含有的化合物

化合物	说明	含量	单位
(+)-Catechin	Broad bean pod, raw	--16.23	mg/100g
(+)-Catechin	Broad bean seed, whole, raw	--12.83	mg/100g
(-)-Epigallocatechin	Broad bean pod, raw	--17.38	mg/100g
(-)-Epigallocatechin	Broad bean seed, whole, raw	--14.03	mg/100g
(-)-Epicatechin	Broad bean pod, raw	--37.55	mg/100g
(-)-Epicatechin	Broad bean seed, whole, raw	--22.51	mg/100g
Butein	Broad bean pod, raw	--0.075	mg/100g
Fatty acids, total polyunsaturated	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--164	mg/100g
Fatty acids, total monounsaturated	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--79	mg/100g
Fatty acids, total saturated	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--66	mg/100g
Serine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--348	mg/100g
Proline	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--320	mg/100g
Glycine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--319	mg/100g
Glutamic acid	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--1291	mg/100g
Aspartic acid	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--849	mg/100g
Alanine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--311	mg/100g
Histidine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--193	mg/100g
Arginine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--702	mg/100g
Valine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--338	mg/100g
Tyrosine	Broadbeans (fava beans), mature seeds, cooked, boiled, with salt	--241	mg/100g