覆盆子,食品数据库

覆盆子

食物名英文

Bilberry

食物类英文

Fruits

食物群

Berries

科学名称

Vaccinium myrtillus

描述

Bilberry is any of several species of low-growing shrubs in the genus Vaccinium, bearing edible berries. The species most often referred to is Vaccinium myrtillus L. , but there are several other closely related species.

id

193

食物含有的化合物

化合物	说明	含量	单位
PENTAN-1-OL	Bilberry	0.005-0.005-0.005	mg/100g
2-METHYL-BUTANOIC-ACID	Bilberry	0.006-0.006-0.006	mg/100g
HEXAN-1-OL	Bilberry	0.002-0.002-0.002	mg/100g
HEX-TRANS-2-EN-1-OIC-ACID	Bilberry	0.003-0.003-0.003	mg/100g
4-VINLYPHENOL	Bilberry	0.001-0.001-0.001	mg/100g
3-HYDROXY-3-METHYLBUTANOIC-ACID-ETHYL-ESTER	Bilberry	0.001-0.001-0.001	mg/100g
2-HYDROXY-3-METHYLBUTANOIC-ACID-METHYL-ESTER	Bilberry	0.002-0.002-0.002	mg/100g
HEX-TRANS-2-EN-1-OL	Bilberry	0.001-0.001-0.001	mg/100g
HEX-TRANS-2-EN-1-AL	Bilberry	0.006-0.006-0.006	mg/100g
ISOCHLOROGENIC-ACID	Bilberry	200-200-200	mg/100g
ISOCHLOROGENIC-ACID	Bilberry	25-25-25	mg/100g
HEX-CIS-3-EN-1-OL	Bilberry	0.006-0.006-0.006	mg/100g
RUBIDIUM	Bilberry	0.5-6-3.25	mg/100g
LEAD	Bilberry	0.004-0.07-0.037	mg/100g
CADMIUM	Bilberry	0.0001-0.002-0.00105	mg/100g
ARSENIC	Bilberry	0.001-0.001-0.001	mg/100g
ZINC	Bilberry	0.14-4-2.07	mg/100g
SULFUR	Bilberry	13-107.5-60.25	mg/100g
SILICON	Bilberry	0.5-3.8-2.15	mg/100g
MANGANESE	Bilberry	250-250-250	mg/100g