芝麻
食物名英文
Sesame
食物类英文
Herbs and Spices
食物群
Oilseed crops
科学名称
Sesamum orientale
描述
Sesame is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Sesame seed is considered to be the oldest oilseed crop known, domesticated well over 5000 years ago. Sesame is very drought-tolerant. It has been called a survivor crop, with an ability to grow where most crops fail. Sesame has one of the highest oil contents of any seed. With a rich nutty flavor, it is a common ingredient in cuisines across the world. Sesame, like other nuts and foods, can trigger allergic reactions in some people. The world harvested about 3.84 million metric tonnes of sesame seeds in 2010. The largest producer of sesame seeds in 2010 was Burma. The world's largest exporter of sesame seeds was India, and Japan the largest importer.
id
170
食物含有的化合物
化合物说明含量单位
18:3 undifferentiated Seeds, sesame butter, tahini, from raw and stone ground kernels --363 mg/100g
18:3 undifferentiated Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) --427 mg/100g
18:3 undifferentiated Seeds, sesame flour, high-fat --281 mg/100g
18:3 undifferentiated Seeds, sesame butter, paste --385 mg/100g
18:3 undifferentiated Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) --407 mg/100g
18:3 undifferentiated Seeds, sesame meal, partially defatted --363 mg/100g
18:3 undifferentiated Seeds, sesame flour, low-fat --11 mg/100g
18:3 undifferentiated Seeds, sesame flour, partially defatted --88 mg/100g
18:3 undifferentiated Seeds, sesame seed kernels, toasted, without salt added (decorticated) --363 mg/100g
18:3 undifferentiated Seeds, sesame seeds, whole, roasted and toasted --363 mg/100g
18:3 undifferentiated Seeds, sesame seeds, whole, dried --376 mg/100g
18:3 undifferentiated Oil, sesame, salad or cooking --300 mg/100g
18:2 undifferentiated Seeds, sesame butter, tahini, type of kernels unspecified --22807 mg/100g
18:2 undifferentiated Seeds, sesame seed kernels, toasted, with salt added (decorticated) --20654 mg/100g
18:2 undifferentiated Seeds, sesame seed kernels, dried (decorticated) --25227 mg/100g
18:2 undifferentiated Seeds, sesame butter, tahini, from raw and stone ground kernels --20654 mg/100g
18:2 undifferentiated Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) --24285 mg/100g
18:2 undifferentiated Seeds, sesame flour, high-fat --15964 mg/100g
18:2 undifferentiated Seeds, sesame butter, paste --21888 mg/100g
18:2 undifferentiated Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) --23133 mg/100g
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