梨,食品数据库

梨

食物名英文

Pear

食物类英文

Fruits

食物群

Pomes

科学名称

Pyrus communis

描述

The pear is any of several tree and shrub species of genus Pyrus, in the family Rosaceae. It is also the name of the pomaceous fruit of these trees. Several species of pear are valued by humans for their edible fruit, while others are cultivated as ornamental trees. The genus Pyrus is classified in subtribe Pyrinae within tribe Pyreae.

id

152

食物含有的化合物

化合物	说明	含量	单位
Potassium, K	Pears, canned, heavy syrup, drained	--66	mg/100g
Phosphorus, P	Pears, canned, heavy syrup, drained	--8	mg/100g
Magnesium, Mg	Pears, canned, heavy syrup, drained	--4	mg/100g
Iron, Fe	Pears, canned, heavy syrup, drained	--0.22	mg/100g
Calcium, Ca	Pears, canned, heavy syrup, drained	--6	mg/100g
Sugars, total	Pears, canned, heavy syrup, drained	--16420	mg/100g
Water	Pears, canned, heavy syrup, drained	--80350	mg/100g
Ash	Pears, canned, heavy syrup, drained	--150	mg/100g
Fatty acids, total polyunsaturated	Pear nectar, canned, without added ascorbic acid	--3	mg/100g
Fatty acids, total monounsaturated	Pear nectar, canned, without added ascorbic acid	--3	mg/100g
Fatty acids, total saturated	Pear nectar, canned, without added ascorbic acid	--1	mg/100g
Folate, DFE	Pear nectar, canned, without added ascorbic acid	--0.001	mg/100g
Folate, food	Pear nectar, canned, without added ascorbic acid	--0.001	mg/100g
Vitamin K (phylloquinone)	Pear nectar, canned, without added ascorbic acid	--0.0018	mg/100g
Choline, total	Pear nectar, canned, without added ascorbic acid	--2	mg/100g
Folate, total	Pear nectar, canned, without added ascorbic acid	--0.001	mg/100g
Vitamin B-6	Pear nectar, canned, without added ascorbic acid	--0.014	mg/100g
Pantothenic acid	Pear nectar, canned, without added ascorbic acid	--0.022	mg/100g
Niacin	Pear nectar, canned, without added ascorbic acid	--0.128	mg/100g
Riboflavin	Pear nectar, canned, without added ascorbic acid	--0.013	mg/100g

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