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3-羟基马尿酸硫酸盐
生物标志物(英)
3-Hydroxyhippuric acid sulfate
生物种群
在为期6个月的平行干预研究中，受试者被随机分为两种不同的饮食模式（NDD与ADD）
生物种群(英)
Subjects randomized to 2 distinct dietary patterns (NDD vs ADD) during a 6-month parallel intervention study
同类人
OPUS（通过健康的新北欧饮食为丹麦儿童提供最佳福祉、发展和健康）
同类人(英)
OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet)
摄入评估方法
Weighed Dietary record (3-day)
结构识别
RT and m/z queried against an in-house standards database, MS/MS fragmentation analysis, searches in public databases and literature. Sumner level II (fragmentation pattern of PEM corresponds to MS/MS fragments in databases or literature).
特征选择
Paired t-test with Storey correction (significant at q < 0.05) ; Sensitivity and specificity analysis (significant at > 70%)